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Warm Autumn Panzanella With Cinnamon Cider Dressing [Vegan]
This is a delicious and creative warm salad that will get you excited about everything autumn. The post Warm Autumn Panzanella With Cinnamon Cider Dressing [Vegan] appeared first on One Green Planet.
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Maple Buckwheat Crepes With Spiced Apple Chestnut Relish [Vegan, Gluten-Free]
This tasty breakfast is the perfect marriage between a pancake and a crêpe – whole and hearty like a pancake, but still soft and thin for all of your favorite fillings. The post Maple Buckwheat Crepes...
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Triple Ginger Tahini Cookies [Vegan, Gluten-Free]
These spicy ginger cookies are chewy on the outside, soft in the middle, and absolutely addicting! The post Triple Ginger Tahini Cookies [Vegan, Gluten-Free] appeared first on One Green Planet.
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Nut and Seed Salad With Massaged Kale and Creamy Dressing [Vegan]
This recipe for a hearty salad is a great thing to have on hand for lunch and dinner! You'll love the simplicity of this salad, with all the colors, flavors, and textures. The post Nut and Seed Salad...
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Creamy Cauliflower and Parsnip Miso Soup With Roasted Shiitake [Vegan]
In this recipe, cauliflower, parsnips, and a whole head of garlic are roasted in the oven until tender. They're then combined with an miso broth and puréed into a soup that's thick, creamy, and...
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Chocolate-Hazelnut Olive Oil Buns [Vegan]
Chocolate, hazelnut, bread buns… you’re probably already sold on this recipe. These dessert buns are warm, chocolatey, sweet, and go perfect with a glass of nice, cold hazelnut milk! The post...
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Roasted Beet Salad With Pumpkin Seed Dukkah and Lemon Garlic Dressing [Vegan]
Roasted beets lend some sweetness to this dish, the quinoa is fluffy and filling, and the creamy dressing is very caesar-esque. The post Roasted Beet Salad With Pumpkin Seed Dukkah and Lemon Garlic...
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Maple Cardamom Vanilla Hazelnut Macaroons [Vegan]
Vanilla extract, hazelnut, and maple syrup give these treats a subtle sweetness while chia seeds keep them intact. The post Maple Cardamom Vanilla Hazelnut Macaroons [Vegan] appeared first on One...
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Lentil, Mushroom, and Walnut Burgers [Vegan, Gluten-Free]
These burgers are meaty without the use of plant-based meats. Lentils, mushrooms, and walnuts give them a dense texture and garlic, tamari, and apple cider vinegar add flavor. The post Lentil,...
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Sticky Miso Grilled Veggie Skewers [Vegan]
Kick off barbecue season with some sticky little miso-marinated veggies! The post Sticky Miso Grilled Veggie Skewers [Vegan] appeared first on One Green Planet.
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Eggplant Caponata With Grilled Polenta [Vegan, Gluten-Free]
Warm, stewy eggplant and tomatoes with Sicilian flavors served beside crispy polenta wedges — summer doesn't get much better than this. The post Eggplant Caponata With Grilled Polenta [Vegan,...
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Chickpea, Artichoke, and Millet Paella [Vegan]
This millet paella just the type of recipe that comes in handy this time of year. The post Chickpea, Artichoke, and Millet Paella [Vegan] appeared first on One Green Planet.
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Summer Berry Spelt Buns [Vegan]
Soft, doughy buns filled with warm seasonal berries, what better way to use up all that fruit? The post Summer Berry Spelt Buns [Vegan] appeared first on One Green Planet.
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Spelt Focaccia With Rosemary Za’atar [Vegan]
This spelt focaccia makes a great party snack served with a bowl of extra virgin olive oil for dunking or as a main meal with a big side salad. The post Spelt Focaccia With Rosemary Za’atar [Vegan]...
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Grilled Vegetable, Olive Flatbread, and Hummus Plate [Vegan]
This Mediterranean-inspired plate is the perfect summer meal for serving outside on warm evenings. The post Grilled Vegetable, Olive Flatbread, and Hummus Plate [Vegan] appeared first on One Green...
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Green Bean, Corn, and Squash Salad With Basil Dressing [Vegan]
This is the perfect recipe for when you're craving greens and you’re up to your knees in squash. The post Green Bean, Corn, and Squash Salad With Basil Dressing [Vegan] appeared first on One Green...
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Crispy Cornmeal Crusted Eggplant With Smoky Harissa [Vegan, Gluten-Free]
Eggplants, tomatoes, and a smoky red sauce — these are like nachos without the chips. The post Crispy Cornmeal Crusted Eggplant With Smoky Harissa [Vegan, Gluten-Free] appeared first on One Green Planet.
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Roasted Cauliflower Salad With Miso Pear Dressing [Vegan]
This savory salad is brimming with nourishing foods like tender kale, roasted cauliflower, black rice, three types of seeds, and fresh pear slices. The post Roasted Cauliflower Salad With Miso Pear...
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Delicata Squash Stew With Chickpeas and Quinoa [Vegan]
This soup is the ultimate comfort food meal for chilly nights. It contains Delicata squash, hearty quinoa, leeks, chickpeas, and corn, all submerged in a savory broth made golden thanks to turmeric....
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Cinnamon Roasted Pumpkin With Tahini Yogurt and Hazelnut Dukkah [Vegan,...
The pumpkin is perfectly tender and crispy around the edges, slighty sweet, and spicy from the cinnamon. The post Cinnamon Roasted Pumpkin With Tahini Yogurt and Hazelnut Dukkah [Vegan, Gluten-Free]...
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Ginger and Coconut Squash Tarts With Pecan Oat Crust [Vegan, Gluten-Free]
Who could say no to ginger and coconut inside of a crumbly pecan crust? Not us! Cozy up with a hot cup of tea and this bite sized treat. The post Ginger and Coconut Squash Tarts With Pecan Oat Crust...
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Roasted Red Pepper Almond and Harissa Dip [Vegan, Gluten-Free]
This dip infused with Egyptian flavors is quick and simple to make, but it's bursting with flavor. Red bell peppers and almonds are puréed with caraway seeds, cumin, coriander, and chili flakes to make...
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Harissa Roasted Roots With Crispy Chickpeas [Vegan, Gluten-Free]
Carrots and beets are coated in a savory, spicy harissa-based sauce, then roasted with chickpeas until crispy and paired with fluffy grains. The post Harissa Roasted Roots With Crispy Chickpeas [Vegan,...
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Slow Roasted Leeks With Toasted Grains and Pesto [Vegan, Gluten-Free]
You'll love the nutty farro combined with the sweet, slow-roasted leeks. Leeks don’t always get to be the centerpiece of your dish, but in the spring months when they are thin and tender and such a...
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White Bean and Pea Salad With Spring Herb Pistou [Vegan, Gluten-Free]
This delicious spring salad makes a nice light lunch or late dinner with a few slices of your favorite sourdough toast and lots of the good olive oil. The post White Bean and Pea Salad With Spring Herb...
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Smoky Tomato Almond Pasta Sauce [Vegan]
Smoked paprika is a total game-changer in this spicy, creamy pasta sauce. The post Smoky Tomato Almond Pasta Sauce [Vegan] appeared first on One Green Planet.
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Za’atar Grilled Eggplant Salad [Vegan]
This fresh, summery salad combines soft grilled eggplants and lots of fresh herbs. The post Za’atar Grilled Eggplant Salad [Vegan] appeared first on One Green Planet.
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Thyme Grilled Mushrooms [Vegan]
There's nothing quite like grilled mushrooms as a meaty entrée for your summer barbecue. The post Thyme Grilled Mushrooms [Vegan] appeared first on One Green Planet.
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Nutty Roasted Broccoli Pesto [Vegan, Gluten-Free]
This pesto is rich and nutty from the almonds and roasted leeks, but the abundance of lemon makes it feel fresh The post Nutty Roasted Broccoli Pesto [Vegan, Gluten-Free] appeared first on One Green...
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Grilled Balsamic Tamari Glazed Tofu and Mushrooms [Vegan]
This grilled tofu and mushroom dish is the perfect thing to serve to a small, hungry crowd. The post Grilled Balsamic Tamari Glazed Tofu and Mushrooms [Vegan] appeared first on One Green Planet.
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Simple Pea and Potato Curry [Vegan, Gluten-Free]
This spring-inspired curry is incredibly simple, tantalizingly delicious, and hearty as well. The fresh (and frozen peas) are combined with tender fingerling potatoes and then simmered in a rich creamy...
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Almond Cardamom and Vanilla French Toast [Vegan]
Sweet, moist, decadent... this french toast is a keeper, for sure! The post Almond Cardamom and Vanilla French Toast [Vegan] appeared first on One Green Planet.
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